A salad of dandelions (xicoies), which grow at the foot of high mountains in early spring, just after the snow has gone
A salad of dandelions (xicoies), which grow at the foot of high mountains in early spring, just after the snow has gone.
Ingredients:
400 g of dandelion leaves sorted and cleaned
4 cloves of young garlic
1 apple, cut into strips
2 medium tomatoes, peeled
1 zucchini
2 eggs, hard boiled and finely chopped
1 zucchini, cooked on the grill
150 g finely chopped smoked chicken breast
1 onion, cut into rings
Mixture of spring lettuce leaves
Olive oil
Spruce syrup
Apple vinegar
How to prepare a salad of dandelions?